Meet Chef Elias Pusa
Elias focuses on environmental friendliness and an appreciation for plants in his cooking. He believes that through food everyone can experience the wonder of growth with all senses. Elias feels that the message conveyed by food and ingredients is powerful. The same ingredient can produce goodness for both humans and nature, which greatly inspires him. Therefore, he finds it fascinating to delve into the origins of food and explore its cultivation, harvesting, preparation, and enjoyment.
Elias offers catering, private chef services, and cooking classes. Whether it's a special event, an intimate gathering, or an opportunity to learn new culinary skills, Elias provides personalised experiences that reflect his passion for food and its ability to bring people together.
The prices include table setting (dishes, excluding wine glasses), ingredients, food service and kitchen cleaning. In the Helsinki metropolitan area, a €50 transportation fee is added to the price. The dinner can also be held at Annala Garden, in which case wine glasses are also included in the price.
There are 2 Menu examples to choose from:
Don't see exactly what you're craving? No problem! Chef Elias specialises in creating customised dining experiences that cater directly to your tastes. Reach out to us with your preferences, and let's design your perfect menu together.
By clicking below, you can book his private chef services: